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Apple Cage Cookie

Ingredients for Apple Cage Cookie Recipe

For the dough;

  • 250 grams of margarine (at room temperature)
  • 1 cup of powdered sugar
  • 1 cup of starch
  • 1 egg
  • 2 tablespoons of yogurt
  • 1 packet of baking powder
  • 1 packet of vanilla
  • flour as much

For internal mortar;

  • 3 apples
  • 3 tablespoons of sugar
  • Half teaspoon cinnamon
  • 1 teaspoon of crushed walnuts

For the above;

  • Powdered sugar

How to Make Apple Cage Cookie Recipe?

  1. First, let’s peel and grate the apples.
  2. Add the sugar and cook the apples until the juice is gone.
  3. Then turn off the stove, add the cinnamon and walnuts, mix and let it cool.
  4. Add the other ingredients except the flour and mix. Let’s add the flour and get a soft dough that does not stick to the hand.
  5. Let’s take walnut-sized pieces from the dough and open them in a square shape.
  6. Cut the dough into strips from the edges.
  7. Let’s put the apple mortar in the middle, cover the empty part on top and close the strips we cut one on top of the other.
  8. Arrange on a baking tray lined with greaseproof paper.
  9. Bake them in a preheated 170 degree oven until they are lightly browned.
  10. After the cookies have cooled, sprinkle powdered sugar on them. Enjoy your meal.

Apple Cage Cookie Recipe with Photo

Apple Cage Cookie
Apple Cage Cookie
Apple Cage Cookie
Apple Cage Cookie
Apple Cage Cookie
Apple Cage Cookie
Apple Cage Cookie
Apple Cage Cookie

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